Ingredients & Nutrition
Simple ingredients, clearly listed, because you know your dog best.
Standard ingredients we use across Hound & Crumb
90/10 ground beef
Chicken
Turkey
Egg
Pumpkin and sweet potato
Butternut squash
Jasmine rice or cauliflower rice
Oat flour and oats
Blueberries and strawberries
Carrots and green beans
Unsweetened applesauce
Plain Greek yogurt
Parsley, turmeric, ginger and cinnamon
Peanut butter
Cod skin
House-made beef, chicken and turkey broths: corresponding protein, carrots, celery and water
Recipes vary by item. Review the specific ingredient list below and tell us about dietary restrictions before ordering.
Ingredients by menu item
Bowls
Hunter — $12.99
90/10 ground beef, sweet potato, jasmine rice, house-made beef broth (beef, carrots, celery, water), parsley.
Homestead — $11.99
Ground chicken or turkey, sweet potato, green beans, jasmine rice, corresponding chicken or turkey broth (matching protein, carrots, celery, water). Confirm protein when ordering.
Forager — $10.99
Pumpkin, blueberries, plain Greek yogurt, oats.
Bowls use an 18-oz container; this is container capacity, not food weight.
Build Your Dog’s Bowl
Chicken or turkey — $11.99 · Beef — $12.99
Choose jasmine rice or cauliflower rice; chicken, turkey or 90/10 ground beef; additions from butternut squash, sweet potato, blueberries, carrot, green beans or Greek yogurt; and beef, chicken or turkey broth. Broths contain the corresponding protein, carrots, celery and water. Ingredients vary with selections.
Sips · 4-fl-oz bottles · $7.99 each
Rise
Chicken or turkey broth, pumpkin, blueberries, plain Greek yogurt.
Reset
Chicken broth, pumpkin, plain Greek yogurt, turmeric, ginger.
Rest
Turkey broth, sweet potato, plain Greek yogurt, cinnamon.
Wild Swirls · $7.99 each
Berry Wild Swirl
Plain Greek yogurt, blueberries, strawberries, Polkadog cod-skin handle.
Peanut Butter + Pumpkin Wild Swirl
Pumpkin, plain Greek yogurt, peanut butter, Polkadog cod-skin handle.
Celebration Cakes · preorder only
Mini $35 · Signature $65 · Pack Party $95 · Fully Custom from $75.
Ingredients vary by approved cake and design. The final recipe, frosting and decorations are confirmed before ordering.
Pumpkin + apple recipe option: oat flour, pumpkin, unsweetened applesauce, eggs, plain Greek yogurt, cinnamon and water as needed. Frosting: russet potato, plain Greek yogurt and water as needed. Natural decorations may include turmeric, spirulina or spinach powder, beet powder, blueberries or purple sweet potato, pumpkin or sweet potato, and carob, according to the approved design.
Fresh Bakery
Meadow Muffin — $8.99
Mini Meadow Muffin — $3.99
Oat flour, pumpkin, egg, unsweetened applesauce, blueberries, water.
Bone Broth Scone — $6.99
Oat flour, egg, house-made chicken broth (chicken, carrots, celery, water), carrot, parsley.
Hunter’s Biscotti — $4.99
Oat flour, egg, pumpkin, cooked 90/10 ground beef, house-made beef broth (beef, carrots, celery, water).
Buried Treasure Bone — $4.99
Oat flour, pumpkin, egg, house-made turkey broth (turkey, carrots, celery, water). Finished with a light broth drizzle.
House-Made Broths
Café 4-fl-oz bottles: chicken $7.99 · turkey $6 · beef $6.
16-fl-oz turkey or beef: $28.
Beef: beef, carrots, celery, water.
Chicken: chicken, carrots, celery, water.
Turkey: turkey, carrots, celery, water.
Slow-simmered and strained.
Broth Flights · dine-in only
Petite — $10.99: 1 fl oz each, 3 fl oz total.
Classic — $14.99: 2 fl oz each, 6 fl oz total.
Beef, chicken and turkey broths (matching protein, carrots, celery, water) with corresponding pulled-meat garnish.
Balancing Products
Four Leaf Rover Meat Mixer: 1.09 lb $49 · 2.73 lb $85.
Grass-fed beef bone powder, beef liver, beef heart; organic broccoli, kelp, mushrooms, kale, parsley and ginger; Himalayan salt. Contains beef even when served with turkey. Follow the manufacturer’s directions and the agreed recipe.
Approximate nutrition & serving guide
These are ingredient-based estimates from our recipe records, USDA ingredient data and supplier information—not laboratory-tested values or a guaranteed analysis. Quantities vary with final portion size and preparation. Protein, fat, carbohydrate and fiber below are grams per stated reference portion.
Rise — approximately 24 kcal per 4-fl-oz bottle
Protein 2.7 g · Fat 0.2 g · Carbohydrate 3.2 g · Fiber 0.7 g.
Reset — approximately 19 kcal per 4-fl-oz bottle
Protein 2.6 g · Fat 0.2 g · Carbohydrate 1.9 g · Fiber 0.5 g.
Rest — approximately 25 kcal per 4-fl-oz bottle
Protein 2.7 g · Fat 0.1 g · Carbohydrate 3.3 g · Fiber 0.4 g.
Sip estimates use the recorded 16-fl-oz / four-bottle test yields. Macros assume nonfat Greek yogurt and the working chicken/turkey broth estimate of 20 kcal per cup; actual yogurt and broth affect the result.
Hunter’s Biscotti — approximately 60 kcal per test-size piece (about 14 g)
Protein 3.1 g · Fat 1.6 g · Carbohydrate 8.1 g · Fiber 1.2 g.
Uses the recorded two-egg test and 23 sellable-piece yield; slicing and normal test losses affect the estimate.
Mini Meadow Muffin — approximately 40 kcal per 23-g reference mini
Protein 1.4 g · Fat 0.7 g · Carbohydrate 7.5 g · Fiber 1.2 g.
Standard Meadow Muffin — approximately 180 kcal per 100 g, not per whole muffin
Protein 6.1 g · Fat 3.2 g · Carbohydrate 32.4 g · Fiber 5 g.
Muffin estimates use the documented water-added recipe and assume 20% baking weight loss, approximately 681 g finished batch. Final yield and individual standard-muffin weight still need confirmation.
Buried Treasure Bone — approximately 330 kcal per 100 g, not per whole bone
Protein 12.1 g · Fat 6.4 g · Carbohydrate 56.5 g · Fiber 8.3 g.
Uses the documented oat-flour, pumpkin, egg and turkey-broth formula with an assumed 330-g finished batch. Bone weight and finished yield are unconfirmed. Broth drizzle is additional.
Hunter bowl example — approximately 205 kcal
Reference: 2 oz cooked 90/10 beef, 1 oz cooked rice, 1.5 oz sweet potato and 1 fl oz beef broth.
Protein 18.2 g · Fat 7.2 g · Carbohydrate 15.6 g · Fiber 1.2 g.
Homestead bowl example — approximately 180 kcal with turkey, or 160 kcal with lean chicken breast
Reference: 2 oz cooked protein, 1 oz cooked rice, 1.5 oz combined sweet potato/green beans and 1 fl oz matching broth. Protein cut, produce split and actual serving size change the total; macros are not yet confirmed for this combined listing.
House-made broth working estimates:
Chicken: approximately 10 kcal per 4 fl oz; 40 kcal per 16 fl oz.
Turkey: approximately 10 kcal per 4 fl oz; 40 kcal per 16 fl oz.
Beef: approximately 20 kcal per 4 fl oz; 80 kcal per 16 fl oz.
Broth estimates use the recipe records’ working 20-kcal-per-cup chicken/turkey and 40-kcal-per-cup beef assumptions. Reduction and fat removal change nutrition. Macronutrients and minerals have not been measured.
Broth Flights: broth-only estimates are approximately 10 kcal for Petite and 20 kcal for Classic. Pulled-meat garnish adds calories; these are not totals for the complete garnished flight.
Wild Swirls: the cod-skin handle contributes approximately 3.26 kcal per gram according to Polkadog. Yogurt, fruit and peanut butter are additional; total swirl weights and mixture quantities are not recorded.
Forager, Bone Broth Scone, custom bowls and celebration cakes still need confirmed ingredient amounts, serving weights or selected designs before a meaningful per-item total can be listed. Minerals, vitamins and moisture are not yet established; omitted values are not zero.
Ingredient references: USDA FoodData Central · oat-flour supplier nutrition · cod-skin manufacturer.
Café treats and bowls are for supplemental feeding. Explore The Hound’s Plate for an ongoing full-feeding plan. Tell us about allergies and dietary restrictions before ordering.
